Tuesday: Broasted Chicken | Ham & Cheese

Wednesday: Frisco Melt with Choice of Side

Thursday: Chicken and Noodles over Mashed Potatoes

Friday: Cod | Pollock

Saturday: Shaved Prime Rib

Tuesday: Broasted Chicken

Wednesday: Oven Baked Ribs

Thursday: Fried Perch

Friday/Saturday: Fried Catfish

Tuesday: Broccoli & Cheese

Wednesday: Loaded Potato

Thursday: Sauerkraut

Friday: Clam Chowder

Asparagus

Red White and Blue Salad