Tuesday: Broasted Chicken | Ham & Cheese

Wednesday: Chili Cheese Dogs with Chips and Pickle Spear

Thursday: Stuffed Pepper Soup with Grilled Cheese

Friday: Cod | Pollock

Saturday: Shaved Prime Rib

Tuesday: Broasted Chicken

Wednesday: Oven Baked Ribs

Thursday: Fried Perch

Friday/Saturday: Fried Coconut Shrimp

Tuesday: Broccoli & Cheese

Wednesday: Loaded Potato

Thursday: Sauerkraut

Friday: Clam Chowder

Cajun Tater Rounds

Buffalo Chicken Salad