Tuesday: Broasted Chicken | Ham & Cheese

Wednesday: The Rachel Choice of Side

Thursday: Taco Salad

Friday: Cod | Pollock

Saturday: Shaved Prime Rib

Tuesday: Broasted Chicken

Wednesday: Oven Baked Ribs

Thursday: Fried Perch

Friday/Saturday: Mexican Smothered Chicken

Tuesday: Broccoli & Cheese

Wednesday: Loaded Potato

Thursday: Sauerkraut

Friday: Clam Chowder

Au Gratin Potatoes

Red White and Blue Salad