Platters
Served with your choice of one side and slaw and a roll or garlic toast
North Atlantic Cod………………$16
Fried with St. James breading, broiled with butter or cajun.
$0.75 Dill sauce
Broiled Sea Scallops………………$25
Broiled with butter and herbs.
Broiled Seafood Combo……….….$24
North Atlantic cod, scallops, stuffed shrimp and sauteed shrimp.
Jumbo Shrimp…………………..$16
Lightly breaded, fried and served with house-made tangy cocktail sauce.
St. James Broasted Chicken………..
It's so good because we have made it the same way generation after generation!
$12.50 Breast, Thigh and Leg
$9.50 One Breast for the light eater
$11.50 Two Thighs and one Leg
$13.50 Two Breasts and one Wing
Grilled Chicken Breasts…………$16
Seasoned and grilled.
Chicken Tenders…………………...$12
Fried golden and crispy served with your choice of sauce.
Bar-B-Que Pork Ribs………………$17
Rubbed with the St. James spice blend and hickory smoked in house. Topped with house-made BBQ sauce.