Platters

Served with your choice of one side and slaw and a roll or garlic toast 

North Atlantic Cod………………$16

Fried with St. James breading, broiled with butter or cajun.

$0.75 Dill sauce

Broiled Sea Scallops………………$25

Broiled with butter and herbs.  

Broiled Seafood Combo……….….$24

North Atlantic cod, scallops, stuffed shrimp and sauteed shrimp. 

Jumbo Shrimp…………………..$16

Lightly breaded, fried and served with house-made tangy cocktail sauce. 

St. James Broasted Chicken………..

It's so good because we have made it the same way generation after generation!

$12.50 Breast, Thigh and Leg

$9.50 One Breast for the light eater

$11.50 Two Thighs and one Leg

$13.50 Two Breasts and one Wing

Grilled Chicken Breasts…………$16

Seasoned and grilled. 

Chicken Tenders…………………...$12

Fried golden and crispy served with your choice of sauce. 

Bar-B-Que Pork Ribs………………$17

Rubbed with the St. James spice blend and hickory smoked in house. Topped with house-made BBQ sauce.